Sahau
Ingredients
- 2 Lbs Sweet Cassava
- 1 Can Grace Evaporated Milk
- ½ Can Grace Condensed Milk
- 1 Tsp Vanilla
- 2 Tsps Grace Kola Champagne Syrup
- ½ Sachet Grace Coconut Milk Powder
- 1 Tsp Malher Cinnamon Powder
- A Pinch Of Salt
Instructions
- Peel, Wash And Grate Sweet Cassava And Strain In Portions Into A Pot.
- Place Pot Over Medium Heat, Stir In Grace Coconut Milk Powder, Vanilla, Malher Cinnamon Powder, Salt And Grace Syrup Until Mixture Thickens.
- Add Grace Condensed Milk And Grace Evaporated Milk, Stir And Remove From Heat.
Serve Hot.
