Grace Vienna Sausage Pancakes
Categories : Breakfast
Ingredients
- 1 Whole Egg Beaten
- 1 cup All-Purpose Flour
- ¾ Cup Grace Evaporated Milk
- 1 tbs. Sugar
- 2 ½ Tbsps. Grace Vegetable Oil
- 1 Tbsp. Baking Powder
- ½ Tsp. Salt
- ¼ Cup Cheddar Cheese Grated
- ¼ Cup Red And Green Sweet Peppers Finely Chopped
- 1 Can Grace Jalapeno Vienna Sausages
Instructions
- In A Bowl, Mix All The Ingredients Together, Breaking Up Any Lumps.
- Heat, And Then Lightly Grease The Bottom Of A Teflon Pot Or A Heavy Botto Skillet With 1 Tbsp. Of Grace Vegetable Oil.
- Pour In The Batter And Allow To Set For Five Minutes.
- When Almost Set, Add Grace Jalapeno Vienna Sausages.
- Brown Pancakes On Both Sides.
- Remove Pancakes From Flame And Place On A Warm Dish, Top With Cheddar Cheese, And Then Garnish With Chopped Sweet Peppers.
- Serve Immediately.
For A Zero Cholesterol Option Try Grace Fill Evaporated Milk.
