Grace Sweet Corn and Potato Medley
Ingredients
- 2 Medium Potatoes Diced
- 1 Small Onion Chopped
- 1 Small Sweet Pepper Chopped
- 1 Can Grace Sweet Whole Kernel Corn
- 1 Tbsp Malher Consome
- 1 Tsp Malher Garlic Powder
- 1 Tsp Malher Black Pepper
- 3 Tbsp Grace Coconut Oil
- 2 Tbs Cilantro Chopped
- 2 Tbsp Cornstarch
- 1 Cup Water
Instructions
- Peel, Wash And Dice Potatoes.
- Place In A Bowl And Season With Malher Consome, Malher Black Pepper And Malher Garlic Powder.
- In A Frying Pan, Heat Grace Coconut Oil.
- Stir Fry Potatoes In Grace Coconut Oil Until Brown.
- Add Some Water To Pot And Let Simmer For 5 Minutes, Stir Occasionally.
- Add Onion, Sweet Pepper And Grace Whole Kernel Corn.
- In A Separate Bowl, Mix Cornstarch With 1/4 Cup Of Water.
- Add Cornstarch Mixture To Potatoes Gradually.
